Food Tidbits for Tomorrow: Pamela Anderson, Oatly-Häagen-Dazs Collaboration, and Domino's PETA Involvement

In the ever-evolving world of food, there's always something new to savour and celebrate. Here's a selection of recent developments in the plant-based, vegan, and cultivated food sectors.

UK-based Moving Mountains has secured a listing at online retailer Ocado for its Superfood range, a plant-based offering that's sure to appeal to those seeking a healthier, meat-free alternative.

Across the pond, Actual Veggies has made a splash in the US market, being named on the 2025 Inc. 5000 list of the fastest-growing private companies. Debuting at number 563 overall and number 23 in the food and beverage category, this is a testament to Actual Veggies' growth and popularity.

Front Porch Pies, a vegan bakery, has seen its products rolled out at all Dogwood Coffee and Backstory Coffee locations, bringing a touch of sweetness to these popular coffee shops.

Baked by Sticky, a vegan dessert brand, has launched a high-protein range of cookies and brownies using Eat Just's single-ingredient mung bean protein powder. This innovative move promises to satisfy sweet teeth while catering to those seeking a protein boost.

The Universal Society of Hinduism has requested an official apology from Nestle for not disclosing the use of beef in various locally manufactured products in Australia. This is a significant issue that highlights the importance of transparency in food labelling.

Mr Charlie's Told Me So, a vegan restaurant, has opened a new location in Brentwood, Santa Monica. To celebrate, the first 111 visitors on August 16 will receive a free Not A Cheeseburger and fries.

Oatly's limited-edition collaboration with Haagen-Dazs Shops is now available at Haagen-Dazs US stores. The Blueberry Lemon Non-Dairy Freeze is a refreshing treat for those looking for a dairy-free dessert option.

Solar Foods is planning to construct Factory 02, capable of producing 12,800 tonnes of Solein protein annually. This factory, to be built in a site reserved by the city of Lappeenranta, could revolutionise the way we produce protein.

Fry Family Foods in South Africa has targeted meat reducers with a newly released Flexi Range, comprising a Smash Burger, Classic Sizzler, and Braai Sizzler. This could mark a significant shift in the South African food market.

Peta is giving out free vegan ice cream on its first annual i Scream truck tour across various cities in the US. This fun initiative is a great way to introduce people to the delicious world of vegan ice cream.

Planet Based Foods has appointed Supreet Sidhu as its new CFO, as part of an operational turnaround to rebuild investor confidence. This strategic move could pave the way for a more stable future for the company.

Hollywood actress Pamela Anderson has partnered with Flamingo Estate to launch a limited-edition batch of vegan pickles, sold on the brand's website for $38 a pop. All proceeds go to California Wildlife Center, making this a pickle purchase with a purpose.

RespectFarms, a cultivated meat research project, is working on a new film to showcase its efforts as part of the EU-backed FEASTS consortium. This film could provide valuable insights into the future of cultivated meat.

The Chickpea Masala Burger, developed by Ruchi Pinto in collaboration with Actual Veggies and Maya Kaimal, has been unveiled. This innovative burger promises to bring a taste of India to plant-based dining.

Anja Grunefeld has stepped down from her role as CEO and head of Europe operations at Livekindly Collective to pursue other opportunities. We wish her all the best in her future endeavours.

Impossible Foods has reached a six-year milestone with its Impossible Whopper partnership with Burger King. This deal, which significantly boosted the visibility of plant-based meat, is a testament to the growing acceptance of plant-based options in the mainstream food industry.

Peta has become a shareholder of Domino's Pizza, enabling it to attend annual meetings, submit resolutions, and urge executives to introduce non-dairy cheese options in the US. This move could pave the way for more plant-based options at Domino's.

Food Tidbits for Tomorrow: Pamela Anderson, Oatly-Häagen-Dazs Collaboration, and Domino's PETA Involvement