Crispy Deep-Fried Radicchio, Apple, and Butternut Squash Bites
Jumping into Crispy Veg Temptation 🍲🔥
Wanna make that Hanukkah soiree a hit? Check out this tempura recipe for cold-weather veggies from Sara Dickerman's all-fried menu. The batter's light enough to let the veggies shine, while saba gives a sweet twist 🍯🥦🍎🧡
You'll Need:- A deep-frying thermometer, a pair of tongs, and a bamboo skimmer- Bar Snacks & Hanukkah Recipes were our excited photogs 📸Serves: 6-8 peepsDifficulty: MediumTime: 1 hour total, active time 1 hour
Ingredients:- 2 cups flour 🛈- 1 tsp kosher salt- 1/4 tsp cayenne pepper 🔥- 1/4 tsp ground nutmeg
- The tempura recipe for cold-weather veggies, ideal for Hanukkah soirees, suggests using a bamboo skimmer for flawless frying.
- To ensure the correct frying temperature, this recipe requires a deep-frying thermometer.
- For those interested in the nutritional aspect, this recipe includes 2 cups of flour among its ingredients.
